Here is the collection of traditional delicious 14 Easter bread from various parts of world you can make at the comfort your home .
Like for any other festivals, Easter also has special bread and cookies made in various parts of the world. Here is the collection of traditional 14 Easter bread and cookies from various parts of world you can make at the comfort your home . Please click the individual links for recipes. I am planning to add more Easter recipes in the future. Need to visit more countries and continent to enrich the collection.
Delicious brioche like rich bread with orange seed, anise seed and colorful dyed eggs.
Delicious Traditional Greek Easter bread Tsoureki with spices Mahlepi and Mastic with red dyed eggs
Delicious Russian Easter bread Kulich made with raisins, apricots with orange zest and exotic cardamom. Great traditional bread made only during Easter Time
This Finnish Easter bread made to celebrated the arrival of spring and Easter. This is a cylindrical bread made in large milking pails.This is simple bread scented with cardamom, lemon, orange zest
This Easy Paska, a traditional Ukrainian Easter Bread, is made with sourdough , then decorated with simple decorations
7) Folar da Pascoa: Portuguese Sweet Easter Bread
Folar da Pascoa is a Portuguese sweet easter bread with touch of lemon and orange zest and anise. Excellent moist and soft bread.
Here is the list of Easter breads from food blogger friends.
8) Ciambella Mandorlata is an Italian Easter bread
Easter Dove Bread [Colomba Pasqua] is the most well-known of the many traditional breads prepared in celebration of the Easter holiday in Italy and around the world.
This tender, cake- like babka, a sweet traditional Ukrainian Easter bread, is made in your bread machine!
11) Hot Cross Buns
Hot Cross Buns are buns marked with a cross on the top and traditionally eaten on Good Friday in many countries.
12) Cozonac | Romanian Easter Bread
Cozonac is a traditional Romanian Easter Bread that is fun to make and ridiculously delicious!
13) German Rosinenbrot (Raisin Bread)
Deliciously soft and fluffy Raisin Bread (Rosinenbrot) perfect loaf of bread to serve for breakfast on Easter or other special occasions.
14) Chocolate babka Swirl buns
Delicious traditional Greek Easter butter cookies with touch of vanilla and orange zest.
Also there is post on how to dye the eggs using natural materials. I used both red and yellow onions to color the eggs.
Coloring the eggs using natural dyes, yes using onion skins
This is Swathi ( Dr. Ambujom Saraswathy Ph.D) from Zesty South Indian Kitchen who loves to explore cuisines from all over the world. Whenever possible I try to to give an Indian touch to several of the world cuisine, and has weakness for freshly baked bread. All the recipes you see here are created by me and approved after taste-test by my family.