Lentils and beans are a part and parcel of Indian cooking; if you are vegetarian, legumes are the major source of protein contributing ingredients in your diet. If you are savory person, lentils make curries, stew, soup, salad. On the other hand if you are sweet person, they can be transformed into sweet treats like puddings etc. I always admired My Legume Love Affair (MLLA) event founded by Susan, and now conducted by Lisa. This is second time I am going to host MLA, first one which I hosted is MLA#63 exactly 2 years ago.
Share your love towards legumes here.