From Kerala

Menthyam Molaga Arachuvitta kozhambu/Thenga Aaracha Kozhambu/Spicy Coconut Curry with Vegetables

Munthirikothu/ Roasted and Fried Moong Bean Sweet Balls

Pavakka Kichadi / Bitter gourd cooked in spicy yogurt

Vishukatta/ Rice and coconut milk cake

Rava pal payasam/ Semolina milk pudding Indian style

Maracheeni Pappadam/ Appalam/Cassava/Yucca Pappad

Nellika achar/ Amala Achar/Indian Gooseberry pickle

Sukhiyan/Sugiyan/ Fried mung beans sweet balls

Undan Pori/Fried sweetened wheat flour balls

Eggplant Theeyal

Vada Kootu Curry/ Black Gram Lentil Balls in Spicy Coconut Milk Stew: Thiruvananthapuram special

Pacha pulinkari/ Vegetables cooked in spicy tamarind gravy

Ethakka Chakkakuru Mezhukkupuratti/Plantain Jackfruit Seed Stir Fry

Mulakushyam/Moloshyam

Avalose podi: Roasted Rice and Coconut Powder

Ethapazha pachadi / Plantain cooked in coconut jaggery gravy and Vendakka kichadi/Okra in yogurt gravy

Kadala parippu prathaman/Chana dal payasam/ Chana dal Jaggery pudding