Sir fry

Kappa mullapicha pattani puzhukku / Mashed Tapioca with Sprouted Green peas and Coconut

Ethapazha Pulissery /Ripe Plantain in Coconut Yogurt Curry

Tofu Stir Fry

Parippu Vada/ Lentil fritters

Asparagus Stir fry (Keto friendly, Vegan, Gluten free)

Milagaipodi/Dosa podi/ Spicy Lentil Chutney Powder

Vaangi,Mirchi, Gajaracha Chi Bhaaji/ Mixed vegetables with Goda masala

Ribbon Pakoda/ Pakku vada/Ola pakoda/ Nada pakoda

Koova Vilayichathu/ Koova Halwa/ Arrow Root Sweet Fudge

Aval Ethapazham Varattiyathu / Beaten Brown Rice Flakes and Ripe Plantains cooked withJaggery and Coconut

Muringa ila Thoran/ Moringa leaf stir fry

Kurumulagu rasam/ Spicy black pepper drink

Sambar/ Vegetable Spicy Stew with Lentil and Tamarind

Vada Kootu Curry/ Black Gram Lentil Balls in Spicy Coconut Milk Stew: Thiruvananthapuram special

Omakka Thakkali Murangakkai pulissery /Papaya Tomato Drumstick in Yogurt coconut gravy

Dubu-jorim (두부조림) Korean Spicy braised tofu

Idichakka Thoran/ Tender Jackfruit Stir Fry With Coconut

Kadachakka Theeyal/ Bread fruit in Spicy Roasted Coconut Sauce

Payasam and Uzhunnu Vada/ Sweet rice pudding and Urad dal fritters for Saraswathi Pooja

Kuzhalappam/ Rice flour cannoli / Fried rice flour tubes: Version 2

Manga Achar/Mango Pickle

Naranga Achar / Lemon pickle

Kurukku Kalan/ Yogurt Based Raw Banana Coconut Gravy

Neyyappam: Thiruvananthapuram Special/ Sweet Rice Fritters

Bitter gourd in Fusion Spicy Tangy coconut Gravy

Baked ulli vada/ Baked onion fritters

Rajasthani Bhindi /Rajasthani Okra Fry