Delicious dark chocolate sprinkle cookies with special dark cocoa powder make it perfect for cute and spooky Halloween treat.
These Halloween sprinkle cookies are easy to put together you can use any chocolate cookie recipe. If you use Hershey’s special dark cocoa powder you will able to get that dark spooky color.
If you are looking for simple at the same time delicious cookies for Halloween then here is the one for you. Using special dark cocoa powder gives black colored cookies.
How to make this Halloween sprinkle cookies?
You need following ingredients to make this cookies.
All-purpose flour
Unsweetened cocoa powder Make sure to use Hershey’s special dark coca powder to gives the nice dark color.
Cornstarch
Baking soda
Salt : Skip this if you are using salted butter
Unsalted butter : Always try to use room temperature butter
Light brown sugar : gives extra moistness to cookies
Granulated sugar
Egg: Act as a binder as well as gives moistness to the cookies
Vanilla extract adds flavor to the cookies
Instructions
First in a bowl make dry ingredients with flour, baking soda, salt, cocoa powder
Then cream the sugars and butter together
Add egg to this creamed sugar and butter mixture.
To this add vanilla extract and combine well
Then add dry ingredients and mix well to form a dough.
Once the dough is formed make them into small balls and roll them into your favorite Halloween Sprinkles.
Bake at 350F for 8 minutes
Cookies will be ready.
Variations
You can make other sprinkles or M and M instead of Halloween sprinkles
If you like nuts you can add chopped walnuts.
If you are planning for Halloween party you can check these recipes
Halloween Sprinkle Cookies
Ingredients
- 1 ¼ cups all-purpose flour
- ¼ cup plus 2 tablespoons unsweetened cocoa powder I used Hershey's Special Dark cocoa
- 1 teaspoon cornstarch
- ¾ teaspoon baking soda
- ½ teaspoon sea salt
- ½ cup 1 stick unsalted butter , at room temperature
- ½ cup packed light brown sugar
- ¼ cup granulated sugar
- 1 large egg at room temperature
- 1 teaspoon vanilla extract
- ¼ cup multicolored sprinkles I used Halloween decor
- 2 tablespoon ghost and pumpkin sprinkles
Instructions
- Preheat oven to 350 F. Line one or two baking sheets with slipat or parchment paper.
- In a medium bowl, add flour, cocoa powder, cornstarch, baking soda, and salt. ( you can sift them if you feel lumpy)
- In the bowl of your KitchenAid with the paddle attachment, cream the butter, sugar and brown sugar on medium until light and fluffy for 1-2 minutes.
- Beat in the egg,
- then the vanilla.
- With the mixer on low, add the dry ingredients a little at a time, beating until just combined.
- Chill cookie dough for 10minutes. Using a small cookie scoop, make a ball of cookie dough and then roll it into sprinkles
- and place it on the prepared baking sheets, about 2 inches apart.
- Bake for about 8 minutes (rotating your cookie sheet(s) halfway) or until the edges of the cookies are set. The centers may look a bit underdone – but they will finish baking on the cookie sheet.
- Allow the cookies to cool for a few minutes on the cookie sheets. Remove the cookies from the sheets and allow to cool completely,on a wire rack.
Notes
Nutrition
This is Swathi ( Dr. Ambujom Saraswathy Ph.D) from Zesty South Indian Kitchen who loves to explore cuisines from all over the world. Whenever possible I try to to give an Indian touch to several of the world cuisine, and has weakness for freshly baked bread. All the recipes you see here are created by me and approved after taste-test by my family.
Sony's kitchen says
Cookies looks colorful….. Happy Anniversary dear !
Mayuri Patel says
happy 5th anniversary Swathi. Lovely colourful cookies.
Nalini Somayaji says
Yummy halloween spinkle cookies ..perfect…love reading your blog Swathi Iyer..well written …
Winnie says
❤ HAPPY BLOGIVERSARY ❤
You have a fantastic blog with WONDERFUL recipes!! One of my favorite blogs
Wishing you many more years of cooking and baking and blogging ❤
Love these cookies and they would not last long if I’m around!
Sindhiya says
Congrats!!! Happy blog anniversary…Great work !!!!Keep rocking… These cookies look fabulous…
Hema says
Congrats Swathi, and these Halloween cookies look great,an excellent way to celebrate the blog anniversary..
Poornima says
Congratulations on the 5th anniversary of your blog.. Halloween cookies look great
Gourmet Getaways says
Aww…happy 5th birthday, Zesty South! Congratulations and good job to her mum! Thanks for the Halloween Cookie treats!
Gourmet Getaways
Suja Manoj says
Happy blog anniversary.. cookies adipoli,yum
sathyapriya says
Congrats on your 5 th anniversary swathi .I was thinking ur a malayalee as you had many wonderful sadya recipes in your site.Bread is another thing ur expert in ,But while starting i know how you felt .May be in coming years i will get expertize in bread baking too .Sprinkle cookies look wonderful too.
Choc Chip Uru says
Happy 5th Anniversary for your blog, what a fabulous day just before halloween 😀
I wish I could trick or treat near your place, these would be a great treat!
Cheers
Choc Chip Uru
Shazzy Karim says
Totally love it! I love the colors and the cookies.. I’m sure it tastes super delicious.