1.Classic Carrot cake from Yesterfood
2.Wheat sheera from Food Maza
3.Chettinad fish curry from Quick and healthy
4.Loaded peanut butter cookies from Scrumptious spoonful
5 Rich missipi mud cake from Winnish
6 Nariyal samosa from Ma Niche
7 Nettle pesto from Almost bananas
8 Lemon drizzle cake form Glutenfree SCD and veggie
9 Sev khamani from Real homecooked food
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This is Swathi ( Ambujom Saraswathy) from Zesty South Indian Kitchen who loves to explore cuisines from all over the world. Whenever possible I try to to give an Indian touch to several of the world cuisine, and has weakness for freshly baked bread. All the recipes you see here are created by me and approved after taste-test by my family.
Hi Swathi
Thank you soooooooo much for featuring my Mississippi Mud Cake
I’m honored!
❤ ❤
Have a terrific week and thank you for hosting another party
Winnie recently posted…טארט תותים ושוקולד – ללא אפייה וללא קמח
Swathi, I am so happy that my Carrot Cake was included in the favorites this week- thank you so much! Thank you for hosting Hearth and Soul! 🙂
Joy @ Yesterfood recently posted…Treasure Box Tuesday 14
Thank you for hosting Swathi!
Jennifer recently posted…Avocado Quinoa Brownies
Hi Swathi!
Thank you so much for highlighting my lemon drizzle cake! This week I’ve shared my article about eating 7 + portions of fruits and veggies.
have a lovely week!
Vicky recently posted…Free From & Vegan Easter Eggs at Sainsbury’s