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Mango Ice Cream With Touch of Cardamom

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Delicious egg free mango ice cream with touch of caradamom made with fresh mango, lime juice and milk and heavy cream.
 
 

This is simple  mango ice cream  you can made with goodness of fresh mango. You need only few ingredients to make this delicous ice cream. 

 My kids are crazy for ice creams; now my 19 month old too comes near the freezer and asks for ice cream and says “open me”. It means you have to open the freezer and give him the ice cream that he wants. They were happy to finish the entire bowl that I had made within a few days. I was looking to buy an ice cream maker for a long time. I had not bought it, because my hubby would always ask “will you make ice creams or you want to make it to be another kitchen ornament”.

But when my friend Suja of Kitchen Corner Try It told me that she had bought one and made homemade  peach ice cream. I also wanted to get one and try my own creations. On my trip to Kohl’s I told my hubby that I wanted to buy an ice cream maker. He asked me are you serious? Yes I am, I replied. Then we bought a Cuisinart ice cream maker.

My daughter got excited and told me, she wants a purple ice cream and also a blue one.  Her favorite color is blue. I told yes I will make it for you. After coming home I found that I had 3 fully ripe mangos that needed my immediate attention. I thought why I don’t make mango ice cream. I had made mango ice cream earlier without an ice cream maker, and it was more like ice crystals than ice cream.
 I want to use a trusted recipe for my first ice cream recipe. While googling I found my friend and fellow baking partner, Cristina of Pinay in Texas Cooking Corner has a wonderful mango ice cream recipe. I decide to give it try. I trust her recipes which always come out with great taste.  I didn’t have lemon in my hand, so used lime.
Lime is supposed to brings out the flavor and retain the color. I also slightly increased the quantity of mango pulp and kept the amount of sugar, heavy cream and milk same as original recipe. Then I spiced up the mango ice cream with cardamom. I know mango and cardamom can’t go wrong. Trust me my kids starts devouring it  even before I put the mix into the ice cream maker, it is indeed one of the delicious ice cream I have tasted.
You can make it without an ice cream maker too; you have to make sure to whisk it well. First make mango puree then mix it with milk, heavy cream, vanilla extract and sugar. If you are using ice cream maker just mix the ingredients with wooden spoon to combine everything and let ice cream maker do the job.
If you don’t have ice cream maker you can try this method, which read from internet, beat the heavy cream well and gradually incorporate mango puree with milk and sugar and freeze and after every 40 minutes take out freezer and beat well everything  and freeze it for 24 hours with intermittent beating of every 40 minutes until you get desired creamy structure.

Here comes my first homemade ice cream.

 

 

 

 

 
Print Recipe
5 from 16 votes

Mango Ice cream with touch of cardamom

Delicious eggless mango ice cream made with heavy cream and milk.
Prep Time5 minutes
Cook Time10 minutes
chilling time2 hours
Total Time2 hours 15 minutes
Course: Dessert
Cuisine: American
Keyword: homemadeicecream, mango ice cream, Mango recipes
Servings: 12 servings
Calories: 148kcal

Ingredients

  • 2 large mangoes peeled, seed removed and cubed (approximately 3 cups chopped fruit and 2 ½ cup puree)
  • ¾ cup sugar
  • Juice of one lime freshly squeezed - approximately 1 ½ tablespoon (Lime is used to bring out the flavor of mango and other fruits)
  • 1 cup heavy whipping cream
  • 3 pods of cardamom
  • ¾ cup milk I used 2% milk

Instructions

  • In a blender puree the mango, ¼ cup sugar, cardamom and lemon juice until very smooth.
  • In a large bowl, combine cream and milk with the remaining ½ cup sugar, stirring to dissolve the sugar. Stir in the pureed mango. Do not beat. Just stir gently to mix in.
  • Chill the mixture for 2 hours.

Mango Ice cream with Ice cream maker

  • Transfer the mango-milk cream mixture to ice cream maker and churn. Mix about 25-30 minutes or according to manufacturer's instructions.

Mango Ice Cream without Ice cream Maker

  • If you don't have an ice cream maker, pour the ice cream mixture into a wide, airtight container and put in refrigerator for at least 1 hour then place in the freezer for 30 minutes. Beat ice cream mixture with an electric mixer until smooth. Put it back in the freezer for 40 minutes - then beat with an electric mixer. Repeat "40 minute freeze-then-beat cycle" 3 times. You can either beat ice cream mixture every 40 minutes until frozen or let ice cream mixture freeze on its own.
  • Serve as much you wish.

Nutrition

Calories: 148kcal | Carbohydrates: 19g | Protein: 1g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 29mg | Sodium: 15mg | Potassium: 99mg | Fiber: 1g | Sugar: 18g | Vitamin A: 690IU | Vitamin C: 13mg | Calcium: 36mg | Iron: 1mg
Tried this recipe?Mention @nidhinikhil or tag #zestysouthindiankitchenrecipes!

 

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  1. Pam says

    Mango and cardamon what a yummy combo

    Reply

  2. laavys kitchen says

    Yummy yummy..I can eat it all day 🙂

    Reply

  3. Gajus kitchen says

    looks absolutely delicious and creamy

    Reply

  4. Hema says

    Very creamy and yummy, feel like picking one cone..

    Reply

  5. Gayathri Ramanan says

    simply awesome...yummy ice cream...

    Reply

  6. Sherin Deepu says

    delish. I liked ur twist with cardamon.

    Reply

  7. kumars kitchen says

    MANGOES AND CARDAMOM PAIR SO BEAUTIFULLY IN THIS LOVELY TREAT,AMAZING CLICKS AS ALWAYS 🙂

    Reply

  8. Sona S says

    Perfectly made icecream, looks delicious.

    Reply

  9. mjskit says

    Love the cardamom with the mango! Delicious looking ice cream!

    Reply

  10. Arthy shama says

    Mango ice-cream looks too droolicious yaar.

    Reply

  11. Happys Cook says

    wow yummy and tempting ice cream...

    Reply

  12. Reni says

    very tempting ! yummmmmmmy !

    Reply

  13. Chitz says

    Looks very awesome.. Makes me crave for some right away 🙂

    Reply

  14. Sofia Sana says

    yummy......
    Very nice presentation
    Adding cardamon to the mango is a very good idea
    very delicious
    thank u

    Reply

  15. radha says

    Ice cream has the right consistency and I would love that cone. I might skip the cardamom, too many do not like the flavour !

    And congratulations of the biscotti recipe being published.

    Reply

  16. Babitha costa says

    so creamy, kids must have enjoyed it more.

    Reply

  17. Veena Theagarajan says

    creamy and yummy.. So tempting

    Reply

  18. Priya Anandakumar says

    OMG, I love mango icecream and the touch of cardamom is totally mind blowing...

    Reply

  19. Asha Shivakumar says

    Thanks so much for recommending the ice cream maker...I've been without one all these years and looking at your icecream just makes me wanna go and buy one now.
    Love how smooth and creamy your ice cream looks, and how cute is your little one..they have a funny way of talking at this stage, miss it soooo much, now that mine are 13 and 8..

    Reply

  21. Suja Manoj says

    Swathi it looks delicious, super tempting,love the touch of cardamon

    Reply

  22. Niru says

    Delicious

    Reply

  23. Divya Shivaraman says

    oh mine...so perfectly churned...they are so good to see...am sure you guyz would have had the best fun with this amazingly flavored icecream

    Reply

  24. Tanusree says

    this looks gorgeous Swathi !

    Reply

  25. Rafeeda AR says

    Such delicious home made icecream... I love these homemade...

    Reply

  26. sangeetha pn says

    Home made mango icecream.. 🙂 WOW! superdelicious

    Reply

  27. Rebecca Subbiah says

    wow this ice cream looks amazing love the flavors

    Reply

  28. Eric Pepple says

    That ice cream sounds absolutely delicious! Definitely need to give this a try, perfect for summer.

    Happy Blogging!
    Happy Valley Chow

    Reply

  29. Hamaree Rasoi says

    Excellent and mouthwatering ice cream with mint garnishing. Pics are simply awesome.
    Deepa

    Reply

  31. Meena Kumar says

    Mango ice cream looks really yummy !Love the touch of cardamom.

    Reply

  33. Sayantani says

    I so want to have one ice cream maker but its so expensive here in India. this texture is just perfect.

    Reply

  34. Rekha Vengalil says

    Wow looks awesome and I am drooling here :-)Thank you for sharing the recipe

    Reply

  35. Manjula Bharath says

    wow wow love mango in any form 🙂 ice cream looks so refreshing and yummy dear ..

    Reply

  36. Shri says

    Swathi, just made this recipe too; do you have a cuisinart ice cream maker? I see that the 'paddle attachment' is green in colour? 🙂
    I use almost the same recipe, sometimes tweaking the liquid measures. Looks Delish!

    Reply

    • Swathi Iyer says

      Yes I bought cuisinart ice cream maker. I haven't changed anything added extra mango pulp and cardamom.

      Reply

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