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I made some delicious treat with fruit bars which taste like pie. Yes, I used Betty Lou’s Fruit Bars to make two delicious treats. Kids loved it as they can find their favorite chocolate and berries in the treat. You can get this Betty Lou’s Fruit Bars from Breakfast bar section in Local Walmart.
Betty Lou’s Fruit Bars is Gluten-Free, and its sugars come from natural fruit and fruit juice. Best part is it does not contain any of 8 major food allergens identified by the FDA. Also, No GMOs. Vegan treat taste like pie. It comes, in Apple cinnamon, blueberry, cherry and blackberry flavors, I got, first three all of them are delicious with real fruit filling.
First, I made Chocolate covered Apple pie pops it is just easy to put together. Just dip the fruit bars in the melted chocolate and go wild with your topping. I used unsweetened coconut, nuts my favorite pistachio and cashew nuts, freeze dried strawberries. If you want, you can add peanut butter or almond butter. My kids love treats on sticks, Cake Pops, Popsicle, and other treats on a stick, so decide to make this for them. In the end they are happy, mama is also happy.
If you want to put together both pie and cheesecake in same bite try this recipe, use Betty Lou’s Fruit Bars with blueberry pie as base and then make a filling made with cashew nuts, coconut milk, lemon juice and blueberry. You get an awesome No bake Blueberry Pie Cheesecake Bars in every bite. Who can resist a pie and cheesecake together? I did cut the fruit bars into two so that it won’t be an over filling one, just a bite treats that way you can stretch between all the kids. I did eat a few Betty Lou’s Fruit Bars as my snack while making these treats.
These can be a special treat for the kids or a great dessert at a dinner party.
Make sure to get these fruits bars and give it a try, your family will thank you.
No bake Vegan Blueberry Pie Cheesecake Bars
Ingredients
- For Chocolate covered apple pops
- 4 Apple cinnamon Betty Lou’s Fruit Bars
- 4 wooden craft sticks
- 3 tablespoons finely chopped cashew nuts
- 3 tablespoons finely chopped pistachios
- 3 tablespoons freeze dried strawberries
- 3 tablespoons unsweetened coconut
- 6 ounces good quality dark chocolate chips
- ½ tablespoon coconut oil
- No Bake Blueberry pie cheese cake bars
- For base
- 4 Blueberry Betty Lou’s Fruit Bars
- For filling
- ½ cup raw cashew nuts soaked overnight
- ½ cup blueberries fresh or frozen
- ½ cup coconut milk
- 2 tablespoon nectevia or any sweetener
- ¼ tsp vanilla extract
- ½ of lemon's juice
- 1/2 tsp lemon zest
- 1 tsp coconut oil
Instructions
- For chocolate covered apple pops Melt the chocolate chips with coconut oil in microwave for 30 seconds interval or in a double boiler and set aside.
- Insert a craft stick into each Apple cinnamon Betty Lou’s Fruit Bar. insert a craft stick into each half. Dip each bar into the chocolate, turning it to coat, and immediately sprinkle nuts, strawberries and coconut. Place on a tray covered in waxed paper. Serve immediately or wrap individually in plastic wrap or waxed paper.
- For No Bake Blueberry pie cheese cake bars In a blender/ food processor add soaked cashew nuts, blueberries, coconut milk, nectevia, vanilla extract, lemon juice, lemon zest and blend it into fine puree . In a small two 5-inch pan lined with parchment paper line the base with two Blueberry Betty Lou’s Fruit Bars and top with filling and freeze it for about 4-5 hours overnight is best. Next morning cut into pieces and enjoy with fresh blueberries. Here is the two delicious no bake dessert made with Fruit bars, Yes Apple pie pops and No bake vegan blueberry cheesecake bars. Easy to put together.
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This is Swathi ( Ambujom Saraswathy) from Zesty South Indian Kitchen who loves to explore cuisines from all over the world. Whenever possible I try to to give an Indian touch to several of the world cuisine, and has weakness for freshly baked bread. All the recipes you see here are created by me and approved after taste-test by my family.
Alli Smith says
April 8, 2019 at 7:37 amThose cheesecake bars look so good. I love that they are easy to make and you don’t have to bake them. I need to make both treats. Yum!
candy says
April 8, 2019 at 7:39 amWe do like our blueberries around our house. One son in particular really loves cheesecake and these bars looks delicious.
Amanda says
April 8, 2019 at 8:09 amWhat an absolutely delicious Spring dessert. It would be perfect for a baby or bridal shower–and it looks like it is so easy to make!
Karen says
April 8, 2019 at 8:18 amCheesecake? Yum! I’d love to try this and share with my vegan friends and family. This looks so delicious!
cait says
April 8, 2019 at 8:29 amwell those look SO yummy and quick and easy to make- cant wait to try them with a few friends this weekend!
Jeanette says
April 8, 2019 at 8:33 amThat looks absolutely amazing! Our family loves cheesecake anyway and I don’t think anybody would guess this is vegan. It looks absolutely amazing.
Michael says
April 8, 2019 at 8:40 amGood thing you made bars so more can taste it like me, can I have one now?
Terri Steffes says
April 8, 2019 at 8:52 amYummy! I love the bars on a stick. So convenient and tasty! Perfect picnic food!
Melissa Chapman says
April 8, 2019 at 9:13 amI am vegan so finding a new dessert is always welcome. These blueberry bars do look like something I will make soon.
Lisa says
April 8, 2019 at 9:31 amThose look really good. I love that they are vegan. I have friends who are vegan and they would adore these.
Jenn@Engineermommy says
April 8, 2019 at 10:08 amYour blueberry cheesecake bars look amazing! I love that you combined blueberry and lemon flavor together, I think they go together very well.
Cristina Petrini says
April 8, 2019 at 11:27 amWhat delicious ideas. Tasty. Super yummy! I will try to do something again!
Amber Myers says
April 8, 2019 at 12:54 pmOh yes please! I just love blueberries. And cheesecake. This looks like a fabulous dessert.
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Sarah Bailey says
April 8, 2019 at 2:40 pmNow this sounds like it would be right up my street. I have a thing about all different types of cheesecake and oh yum yes please to this one.
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Danielle Wolter says
April 8, 2019 at 6:11 pmit’s 90 degrees here today and i’m sitting in a very warm house. the idea of no=bake desserts it very appealing! this sounds delicious!
Kita Bryant says
April 8, 2019 at 6:45 pmAnything that doesn’t require baking count me in. I also love that their vegan that is another great thing and good for my kid to eat.
Cheese Curd In Paradise says
April 8, 2019 at 7:30 pmOh my goodness how clever to put the cheesecake on the fruit bar like a crust! It is almost like a stuffed crust cheesecake!
Shubh says
April 8, 2019 at 10:56 pmI like the idea of not baking. Additionally, it seems to be healthy for children so they can eat as much as they want.
Hannah Marie says
April 9, 2019 at 4:16 amThis is such a delightful type of dessert. I just want to get a quick bite now. This is perfectly paired with a good cup of coffee.
Bee says
April 9, 2019 at 5:34 amthe blueberry + lemon combo has been on my mind like crazy lately so these are going down once I get the chance during summer!
Mahy Elamin says
April 9, 2019 at 5:36 amThis recipe looks so good. I’m looking for a dessert recipe for our upcoming family potluck party. This is definitely on my list, especially when blueberries are in season. Thanks for sharing!
Alvern @ Success Unscrambled says
April 9, 2019 at 7:27 amIt is amazing how you took these simple bars to the next level by adding a few ingredients. You even made blueberry cheesecake without cheese which is so awesome.
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Angela Ricardo says
April 9, 2019 at 7:28 amThat apple pie pops looks really delectable and yummy to eat. I’m sure my niece will totally like that.
Lina says
April 9, 2019 at 7:30 amFor a pro-vegan like me, the cheesecake is going to be a real fun. Thanks for sharing the recipe.
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kumamonjeng says
April 9, 2019 at 7:55 amI would rate this as 5 stars as I love how simple this recipe is and the most important thing is I love cheesecake and blueberries.
Krysten Quiles says
April 9, 2019 at 8:12 amYUUUUUMMMMM! Yes please! These look absolutely delish!
Tasheena says
April 9, 2019 at 8:44 amWOW, this looks like a great product to snack on and also create desserts with. Looking forward to giving this recipe a try.
What Corinne Did says
April 9, 2019 at 11:57 amThose bars look so delicious! I love blueberries! Such a great flavor! I need to try this recipe!
Terri Beavers says
April 9, 2019 at 11:59 amThis is a recipe even the grandkids would eat. I have a hard time getting them to eat some fruits but they love blueberries so I know this would be a hit with them.
Catalina says
April 9, 2019 at 2:52 pmMy whole family loves blueberries! They will love this dessert!
Roch says
April 9, 2019 at 6:12 pmOh wow these look great! They are an easy pick-me-up at the start of the day. The colors are Instagrammable too.
Sandhya Ramakrishnan says
April 9, 2019 at 10:08 pmLove the beautiful color from the blueberries and love it even more that it is a no bake cheese cake. So quick to put together and looks so flavorful!
Heather says
April 10, 2019 at 10:01 amThese look great. Just in time for Spring! Perfect
Alexandra Cook says
April 10, 2019 at 12:36 pmNow that looks delicious! I would really love to make this for my family!
aisasami says
April 11, 2019 at 10:43 amTHESE LOOK AMAZING! Like I am screaming in joy here because I love them! I would LOVE to try to make these!
blair villanueva says
April 12, 2019 at 3:31 amOhh wow another delicious recipe, and thank you for making us always feeling hungrilicious!
Definitely, I’ll ask my Mom that we do this 😀
Betty Lou's Inc. says
April 12, 2019 at 8:14 pmWe love this creativity! Can’t wait to share this recipe idea on our Facebook, Yum! Thanks for the awesome ideas!
Dalene Ekirapa says
April 13, 2019 at 9:35 amI’ve been having a lot of blueberries lately especially in my smoothies and juice. But seems I got one more recipe to try out! The bars look so delicious!