HOMEMADE SPINACH TORTILLA WRAP

Ingredients – 2 cup Whole Wheat Flour – ¾ teaspoon salt – 1 cup spinach puree made with packed 2 cup spinach + 2 tablespoon water – 5 tablespoon olive oil – ¼ teaspoon baking powder Ingredients – 2 cup Whole Wheat Flour – ¾ teaspoon salt – 1 cup spinach puree made with packed 2 cup spinach + 2 tablespoon water – 5 tablespoon olive oil – ¼ teaspoon baking powder

Getting cooked ready for filling

– 3 tablespoon Bush’s south west black bean hummus made with Hummus made easy + Black beans+ 2 teaspoon of Serrano pepper – continued – 3 tablespoon Bush’s south west black bean hummus made with Hummus made easy + Black beans+ 2 teaspoon of Serrano pepper – continued

– 1 cup sliced onion – 2 julienne carrots – 1 tablespoon of olive oil – 1/8 teaspoon of salt – 1 roasted red bell pepper chopped – 1 cup lettuce – 1 tablespoon Italian roasted red bell pepper salad dressing optional – 1 cup sliced onion – 2 julienne carrots – 1 tablespoon of olive oil – 1/8 teaspoon of salt – 1 roasted red bell pepper chopped – 1 cup lettuce – 1 tablespoon Italian roasted red bell pepper salad dressing optional

For full recipe https://zestysouthindiankitchen.com/homemade-spinach-tortilla-wrap-south-west-black-bean-hummus/