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Lychee Lemonade

Delicious lychee lemonade made with fresh lychee and lemon juice.
Prep Time5 mins
Total Time5 mins
Servings: 2
Calories: 94kcal

Ingredients

  • 12 Lychee
  • 1/2 lemon
  • 2 tablespoon Sugar
  • 2 cup of water
  • Few ice cubes

Instructions

  • Cut open the shell of lychee and remove pink shell and black seeds in the center.
  • In a blender put lychee, half of lemon juice, sugar, 1 cup of water and ice cubes.
  • Blend everything for about 5 minutes , strain using strainer
  • Add rest of water and ice cubes if you need.
  • Enjoy as much you wish.

Notes

Instead of lemon try with lime or any other citrus fruit.

Nutrition

Calories: 94kcal | Carbohydrates: 24g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 14mg | Potassium: 140mg | Fiber: 2g | Sugar: 22g | Vitamin C: 57mg | Calcium: 15mg | Iron: 1mg
Tried this recipe?Mention @nidhinikhil or tag #zestysouthindiankitchenrecipes!