One pot penne pasta with mixed vegetables
Delicious one pot penne pasta with lots of veggies. Great one pot meal which kids love a lot.
Servings: 3 serving
- 6 oz Barilla Pronto Pasta Penne
- 1 ¾ cup water
- ½ cup water
- ½ cup red bell pepper
- ½ cup green bell pepper
- ½ cup orange bell pepper
- ½ of zucchini
- ½ of Yellow squash
- ½ teaspoon salt
- ½ cup Barilla Tomato & Basil sauce
- 3 -4 tablespoon Parmesan cheese
Cook the pasta according to manufactures instructions,
while cooking after 2 minutes of cooking add zucchini and yellow squash and cook for about 5 minutes
then add red, orange and green bell pepper and cook for another 3 minutes.
Finally add barilla sauce and heat through 1 minute and then grated parmesan cheese.
Calories: 251kcal | Carbohydrates: 51g | Protein: 9g | Fat: 1g | Saturated Fat: 1g | Sodium: 620mg | Potassium: 581mg | Fiber: 5g | Sugar: 7g | Vitamin A: 1954IU | Vitamin C: 98mg | Calcium: 31mg | Iron: 2mg