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5 from 10 votes

Thai style fried peanuts /Thua Thawt smun phriai

Delicious fried peanuts with fiery red chilies, garlic and lemon leaves.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Snack
Cuisine: Thai
Servings: 4
Author: Swathi ( Ambujom Saraswathy)

Ingredients

  • 2 cups peanut oil
  • 3 lemon leaves
  • 1 tablespoon chopped garlic
  • 2 red chilies
  • 1 cup Spanish peanuts with skin
  • ½ teaspoon salt

Instructions

  • In a thick bottom pan heat oil and fry the garlic, then red chilies, lemon leaves. Finally add peanuts make sure not burn it. Also place all fried items in kitchen tissue to remove extra oil.
  • In a bowl crush fried garlic, red chilies and lemon leaves, to this add peanuts and salt and mix well.
  • Enjoy with your favorite drink
Tried this recipe?Mention @nidhinikhil or tag #zestysouthindiankitchenrecipes!