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5 from 10 votes

7 layer dip Recipes

Delicious 7 layer dip made with refried beans, tomato, guacamole, taco seasoned sour cream and two cheeses.
Prep Time5 minutes
Chilling time.3 hours
Total Time3 hours 5 minutes
Course: Appetizer
Cuisine: Tex-Mex
Keyword: 7 layer Dip
Servings: 8
Calories: 169kcal
Author: Swathi (Ambujom Sarawathy)

Ingredients

  • 1 16-oz. can refried beans
  • 7. oz I Yo Quiero! Chef inspired guacamole
  • 3 Roma Tomatoes
  • 2 tablespoon green onion
  • 2 tablespoon cilantro
  • 1 cup sour cream
  • 1 tbsp. taco seasoning
  • ½ cup shredded Monterey jack
  • ½ cup shredded cheddar
  • ¼ c. sliced black olives
  • Corn chips for serving

Instructions

  • In a medium bowl, stir together sour cream, taco seasoning, and lime juice
  • Spread refried beans in an even layer in the bottom of your serving dish. Add I Yo Quiero! Chef inspired guacamole spread in an even layer on top of the bean layer. Then top with sour cream. And add layer of tomatoes and green onion.
  • Sprinkle Monterey jack and cheddar in an even layer over the sour cream. Top with black olives and cilantro.
  • Serve with corn chips.

Video

Nutrition

Calories: 169kcal | Carbohydrates: 5g | Protein: 5g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 29mg | Sodium: 373mg | Potassium: 229mg | Fiber: 3g | Sugar: 2g | Vitamin A: 758IU | Vitamin C: 7mg | Calcium: 144mg | Iron: 1mg
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