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5 from 8 votes

Blackberry Sweet Tea Punch

Refreshing delicious, sweet, plum-hued beverage using fresh or frozen blackberries made with fresh blackberries, Milo's Tea and ginger ale. Greats summer  drink to  sip during hot sunny day. 
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: sweet iced tea punch, blackberries
Servings: 2 servings
Author: Swathi (Ambujom Saraswathy)

Ingredients

  • 6 oz/170g blackberries I used fresh
  • 1 ½ cup Milo’s Tea I used No-calorie sweet tea
  • ¼ teaspoon baking soda
  • 8-10 mint leaves
  • 1 tablespoon sugar
  • 7.5 oz Ginger Ale
  • Ice cubes
  • 3-5 blackberries
  • 2 sprig mints

Instructions

  • In a bowl add blackberries, baking soda, mint leaves, sugar and mash well with masher/ muddler or put it in blender.
  • Once it is pureed well strain the seeds and set aside.
  • In two cups /mason jar add ¼ cup blackberry-mint puree and ice. Then add ¾ cup Milo’s tea and finally finish it off with ginger ale. Garnish with extra blackberries and mint sprig.
  • Refreshing Blackberry sweet tea punch is ready for sipping.
Tried this recipe?Mention @nidhinikhil or tag #zestysouthindiankitchenrecipes!