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5 from 27 votes

Cheesy Witches Broom Bread Sticks

Wickedly delicious cheesy witches broom bread sticks made less than 30 minutes. I used combo of Romano and Parmigiano-Reggiano cheese. Great for your hungry trick-o-treaters. Serve with marinara sauce. 
Prep Time15 minutes
Cook Time11 minutes
Total Time26 minutes
Course: Appetizer
Cuisine: American
Keyword: Breadsticks
Servings: 12
Calories: 31kcal
Author: Swathi (Ambujom Saraswathy)

Ingredients

  • 1 can 11 oz each Pillsbury™ refrigerated original breadsticks (12 breadsticks)
  • 2 tablespoon Olive Oil
  • 3 tablespoon Romano Cheese
  • 3 Tablespoon Parmigiano-Reggiano

Instructions

  • Heat oven to 350°F. Line the baking sheet with parchment paper.
  • Unroll breadstick dough into 2 sections. Separate breadsticks.
  • Twist stuffed breadsticks 3 times; place 1 inch apart on ungreased nonstick cookie sheets.
  • Twist and make the rope into 8-inch-long and slightly press and flatten the other side and cut it into ½- 1-inch pieces around 5-6 of them. And tie a small rope around the tip and brush with olive oil and sprinkle the cheese and bake it in a pre-heated oven for 11 minutes or until it is slightly golden in color.
  • Cool and enjoy with favorite marinara sauce.

Nutrition

Calories: 31kcal | Carbohydrates: 1g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 35mg | Sugar: 1g | Vitamin A: 15IU | Calcium: 28mg
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