Fresh Spiced Corn Salad
Delicious spiced fresh corn salad made with sweet corn, spices, orange bell pepper and onion.
Servings: 2 ¾ cup each
Calories: 104kcal
Ingredients
- 2 medium ears of fresh corn
- 1 teaspoon olive oil
- ½ orange bell pepper sliced in thin strips
- ¼ cup thinly sliced red onion
- ½ teaspoon salt
- ¼ teaspoon pepper
- ¼ teaspoon roasted cumin
- ¼ teaspoon chat masala if you can’t get hold of it try gram masala
- ¼ teaspoon turmeric
- 1 small thai chili
- 1 tablespoon chopped cilantro
- ½ lemon juice
Instructions
- Cut the corn kernels from the cob and set aside about 1 ¼ cups
- Heat oil in a skillet or thick bottomed pan, add onion and Thai chili ,corn, bell pepper and cook for 5 minutes. Then add spices, salt, pepper and lemon juice and finally cilantro leaves.
- Serve the salad warm or chilled. Enjoy.
Nutrition
Calories: 104kcal
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