Peach Chia Strawberry Yogurt popsicles
Delicious peach and chia and strawberry yogurt Popsicle made with fresh fruit. strawberry yogurt layer compliments with sweet peach layers.
Servings: 6
Calories: 64kcal
Ingredients
- For peach layer
- 2 peaches pureed
- ½ tablespoon chia seeds
- 1 ½ tablespoon Nectevia / Honey / maple syrup
- For strawberry yogurt layer
- 1 ¼ cup Greek yogurt
- ½ cup 1% fat milk you can use any nut milk also
- 1 ½ tablespoon Barlean’s Superfruit Strawberry Kiwi Greens™ Powder
- 2 tablespoon Nectevia / Honey / maple syrup
Instructions
- First process peaches into fine puree and add chia seeds and Nectevia and mix well. And fill half of the popsicle mold with peach puree and freeze for about 2-3 hours.
- While peach layer is freezing make strawberry yogurt layer by mixing, yogurt, milk, Barlean’s Superfruit Strawberry Kiwi Greens™ Powder and Nectevia. After 2-3 hours fill the rest of the popsicle mold with strawberry yogurt layer and freeze for another 4 hours or overnight.
- Enjoy.
Video
Nutrition
Calories: 64kcal | Carbohydrates: 9g | Protein: 6g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 28mg | Potassium: 193mg | Fiber: 1g | Sugar: 8g | Vitamin A: 206IU | Vitamin C: 4mg | Calcium: 79mg | Iron: 1mg
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