Spicy Grilled Chicken
Delicious spicy grilled chicken made with heat from Chipotle pepper and paprika and coriander and touch of lime juice and lime zest. Perfect meal with a salad or bowl or rice.
Servings: 4 servings
Calories: 205kcal
Equipment
- Thermometer
Ingredients
- 4 boneless skinless chicken breast about 1 lb
- 1 teaspoon Chipotle chili powder
- 11/2 teaspoon sweet paprika
- ½ teaspoon salt
- ¾ teaspoon ground coriander
- ½ teaspoon garlic paste
- ½ lime juice
- ½ lime zest
- 2 tablespoon oil
Instructions
- In a medium bowl or Ziploc bag, add Chicken and then add garlic paste, Chipotle chili powder, salt, ground coriander, paprika, and crushed pepper. Lime juice and zest.
- Toss to coat, rubbing seasonings on both sides of the chicken breast.
- Marinate the chicken breast for about 1-2 hours or up to 4 hours.
- Preheat grill to high heat.
- Place chicken on preheated grill and cook for 3-5 minutes on each side.
- Cook until chicken registers temperature of is 165 degrees F.
- Enjoy with salad or rice bowl.
Video
Nutrition
Calories: 205kcal | Carbohydrates: 3g | Protein: 25g | Fat: 10g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 72mg | Sodium: 432mg | Potassium: 511mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1543IU | Vitamin C: 5mg | Calcium: 21mg | Iron: 1mg
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