Strawberry Cereal Cheesecake Bars
Delicious Strawberry cereal cheesecake bars great for any get together.
Servings: 8
Ingredients
- For crust
- 3 cups Cereal
- 7 tablespoon melted butter
- For filling Double the amount if you want more cheesecake filling in your bar
- 8 oz cream cheese
- 1 large egg
- ½ cup sugar
- ½ tablespoon vanilla extract
- ¼ cup half and half you can use sour cream, milk or heavy cream
- For macerated strawberry.
- 5 strawberries hulled and cut it into thin slice
- 1 teaspoon sugar
Instructions
- First pre heat oven to 325 F and line 8 x 8 inch baking pan with parchment paper, this will help you remove from pan easily.
- Pulse the Honey Bunches of Oats® with Real Strawberries in a food process once or twice make sure not make too much powdery. To this add melted butter and mix well. Spread into uniform layer
- Then make cream cheese filling with softened cream cheese, egg, sugar, vanilla extract and half and half and layer them over the cereal layer. Spread it uniformly.
- Bake it in pre heated oven for 30 minutes at 325F center should be slightly wobbly.
- While cheesecake bars are baking make macerated strawberries by adding sugar and strawberries in a bowl and refrigerate until you ready to use.
- Once it is cooled down keep it in refrigerated until you serve.
- When you are ready to serve cut it into 2 -3 inch pieces and place macerated strawberry on the top.
- Enjoy
Notes
- If you want more cheesecake filling then double the amount of filling.
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