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5 from 33 votes

Tomato Watermelon Greek Salad

Delicious and simple Greek Salad get ready in 5 minutes. This is fruity twist to classic Greek Salad with watermelon instead of cucumber. Simple dressing to go with it.
Prep Time5 minutes
Total Time5 minutes
Course: Salad
Cuisine: Greek
Keyword: Greek Salad
Servings: 2
Calories: 187kcal
Author: Swathi ( Ambujom Saraswathy)

Ingredients

  • Dressing
  • 1 tablespoon olive oil
  • ¾ tablespoon red wine vinegar
  • teaspoon salt
  • ¼ teaspoon pepper
  • For salad
  • 1 ½ cup romaine heart torn into pieces
  • ½ cup cherry tomatoes
  • ½ cup orange bell pepper
  • 1 cup cubed watermelon
  • 1 tablespoon fresh parsley
  • ½ tablespoon mint
  • 8 olives pitted
  • ¼ cup feta

Instructions

  • In a large bowl add the ingredients for the dressing and mix well.
  • To this add torn pieces of romaine hearts, halved cherry tomatoes, chopped orange bell pepper, cubed watermelon, chopped parsley and mint. And give a good stir so that dressing will coat uniformly. When you read to serve add feta and pitted olives.
  • You need to serve this salad immediately if you keep it will be liquid.
  • Enjoy

Video

Nutrition

Calories: 187kcal | Carbohydrates: 13g | Protein: 5g | Fat: 14g | Saturated Fat: 4g | Cholesterol: 17mg | Sodium: 616mg | Potassium: 378mg | Fiber: 3g | Sugar: 9g | Vitamin A: 6785IU | Vitamin C: 66.9mg | Calcium: 124mg | Iron: 1.4mg
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