Waffle Bar with Homemade sauces
Waffle bar with no so regular homemade sauces, yes raspberry sauce, mixed berry sauce and Mexican chocolate sauce. Great if you are planning a mother daughter date.
Servings: 4
Calories: 248kcal
Ingredients
- For waffle Bars
- Eggo Chocolate chip Waffle
- Eggo Buttermilk Waffle
- Reddi-wip original
- Maple syrup
- Mexican chocolate sauce recipe provided
- Raspberry sauce recipe provided
- Mixed berry sauce recipe provided
- Topping
- Banana
- Sprinkles
- Cashew nuts
- Strawberries
- Mini chocolate chips
- Mexican Chocolate Sauce:
- ½ cup heavy cream
- 4 ounces Mexican chocolate grated*
- 2 ounces Dark Chocolate
- ½ teaspoon vanilla
- ½ teaspoon cinnamon
- Mixed Berry Sauce
- 1 Cups Mixed berries Blackberries, Blueberries and strawberries
- ¼ Cup orange juice
- ½ Tbsp. sugar
- 1 Teaspoon cornstarch
- Raspberry sauce
- 1 cup fresh or frozen raspberries
- ¾ cup water
- Half of ⅓ cup sugar
- 1 tablespoon cornstarch
Instructions
- Mexican chocolate sauce: Heat the heavy cream in a small saucepan over medium heat until cream comes to a low boil. Reduce heat to low, then add the grated Mexican chocolate and dark chocolate. Whisk the mixture until smooth and glossy. Switch off the heat and stir in the vanilla and cinnamon.
- Mixed Berry Sauce: Combine berries, orange juice, sugar and cornstarch in a small saucepan. Bring to a boil over medium-high heat; boil 1 minute, stirring constantly. Remove from heat. Keep warm until ready to serve.
- Raspberry Sauce: In a saucepan, combine the raspberries, ¾ cups water and sugar. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes.
- Mash raspberry mixture and strain through a fine sieve into a 2-cup measuring cup; discard seeds. Return to the saucepan.
- Combine cornstarch until smooth; gradually stir into raspberry mixture. Bring to a boil over medium heat, stirring constantly. Cook and stir 1 minute longer. Remove from the heat; cool. Store in the refrigerator.
- For Waffles
- Toast the Eggo buttermilk waffle and Eggo chocolate chip waffle
- Drizzle with maple syrup.
- Then top with another waffle and drizzle homemade raspberry sauce /mixed berry sauce/ Mexican chocolate sauce and fresh fruits strawberry/ blueberry/ banana
- Finish off with Reddi-Wip with sprinkles/chocolate chip and cashew nuts. Again, if you want you can drizzle raspberry sauce or Mexican chocolate sauce.
Video
Nutrition
Calories: 248kcal | Carbohydrates: 22g | Protein: 2g | Fat: 18g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 41mg | Sodium: 18mg | Potassium: 223mg | Fiber: 5g | Sugar: 11g | Vitamin A: 502IU | Vitamin C: 17mg | Calcium: 46mg | Iron: 2mg
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