Indian dish
- Deepavali/ Diwali Sweets from My Kitchen
- 7 Cup Burfi/Chickpea flour fudge
- Nenthrapazham Halwa/ Plantain Fudge
- Sabudana and Semiya Payasam/ Tapioca pearls and Vermicelli Milk Pudding
- Puran Poli /Sweetened chickpea stuffed Flat bread
- Pacha pulinkari/ Vegetables cooked in spicy tamarind gravy
- Deepavali/Diwali Snacks and Sweets Round up
- Brown rice –Persimmon-Saffron Kheer/Brown-rice-Persimmon - Saffron Pudding
- Besan Rava Coconut ladoo
- Cherupayar Sundal /Vella Pachai payaru/ Sweet Mung beans Sundal
- Mango Lassi
- Aloo Paratha, Aloo ka Paratha: Potato stuffed flat bread Guest post for MJ's Kitchen
- Moong Dal Halwa For ICC