Kerala style

Pavakka Kichadi / Bitter gourd cooked in spicy yogurt
Mampazha Kalan and Vishu kanji
Spicy peanuts/ Masala kappalandi
Chakka unniyappam
Karadaiyan Nombu Adai
Manda puttu/Rice and mung bean sweet steamed balls
Boli /Sugar poli/ Poli: Sweet Lentil Flatbread Thiruvanthapuram Style
Chena Kadi /Elephant yam curry
Madhura seva/ Sweetened chickpea flour noodles: A traditional snack Thiruvanthapuram style
Keerai Molagootal/ Mildly spiced spinach lentil coconut curry
Varuthaaracha sambar/ Roasted Coconut Lentil Stew North Kerala style
Kaniyappam/ Vishu Kaniyappam/Deep Fried Rice pancake
Kulukki Sarbath/ ShakenLimeade/Lemonade

Hi, I'm Swathi! .All the recipes you see here are created by me and approved after taste-test by my family.

More about me →Here

This is Swathi ( Dr. Ambujom Saraswathy Ph.D) from Zesty South Indian Kitchen who loves to explore cuisines from all over the world. Whenever possible I try to to give an Indian touch to several of the world cuisine, and has weakness for freshly baked bread. All the recipes you see here are created by me and approved after taste-test by my family.

zestysouthindiankitchen.com/about-swathi/

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