Kerala.

Chakkapazham/Jackfruit: How to cut Jackfruit
Manda puttu/Rice and mung bean sweet steamed balls
Pacha pulinkari/ Vegetables cooked in spicy tamarind gravy
Kara kuzhambu/Hotel style Kara kuzhambu: Vegetables cooked in spicy tangy coconut gravy
Kulukki Sarbath/ ShakenLimeade/Lemonade

Hi, I'm Swathi! .All the recipes you see here are created by me and approved after taste-test by my family.

More about me →Here

This is Swathi ( Dr. Ambujom Saraswathy Ph.D) from Zesty South Indian Kitchen who loves to explore cuisines from all over the world. Whenever possible I try to to give an Indian touch to several of the world cuisine, and has weakness for freshly baked bread. All the recipes you see here are created by me and approved after taste-test by my family.

zestysouthindiankitchen.com/about-swathi/

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