Are you looking for an easy dessert idea which doesn’t require too much preparation, and everything ready in less than 10 minutes? For my son only, fruits in world is strawberry and banana and vegetables include potato and beet root. Rest of them are not good according to him. Whereas my daughter likes a lot of vegetables with a few exceptions. So, whenever I make some fruit-based dessert for them I make sure to add strawberry and banana. This 4 ingredient dessert quesadilla is so yummy and easy.
You need flour tortilla, butter, dulce de leche and fruits. Living in Texas has made me familiar with Tex-Mex cuisine. Quesadilla is an easy and delicious dish. You can make it with chicken, meat, or even veggies and cheese. You can use griddle also. If you want grill marks on the quesadilla then use grill.
I always buy flour tortilla thinking that I am going to make taquitos, enchiladas, burritos and after a few uses I end up making something else and not get enough time to make the one I intended to make. I think it happens to all food bloggers. This time I am planning few more see dishes with the tortilla, let us see how it goes.
I used very less dulce de leche in my quesadilla you can use more according your taste buds. For brushing the tortilla, I used butter you can include cinnamon sugar if you want. I thought it will be too sweet. You can use your favorite fruits. You can try cranberries, or apple as fall season is coming soon. If you want instead of dulce leche you can try with Nutella, cream cheese etc. Even chocolate sauce will be wonderful.
These is best after school snacks and as moms we are always looking to make the kids happy after a whole day in school. This dessert quesadilla can cheer up any tired kids I can assure you that.
4 ingredient Dessert Quesadilla
- 4 flour tortilla
- 3 tablespoon dulce de leche
- 1 banana cut into thin rounds
- 5 strawberries cut into thin slices
- ½ tablespoon butter
- Fire up your grill or heat grill in stove top.
- Brush melted butter on one side flour tortilla and spread ½ tablespoon dulce leche.
- Place strawberries and banana on the top it and cover another flour tortilla dulce leche spread side.
- Grill 1-2 minutes until you get grill marks on that side flip and grill once again.
- Slice in quarters and serve with extra strawberries and banana.
If you try the recipe, please take a picture and comment on the Pinterest link.
This is Swathi ( Dr. Ambujom Saraswathy Ph.D) from Zesty South Indian Kitchen who loves to explore cuisines from all over the world. Whenever possible I try to to give an Indian touch to several of the world cuisine, and has weakness for freshly baked bread. All the recipes you see here are created by me and approved after taste-test by my family.